I like chocolate, to my detriment at times. Becky and I would love to meet you guys when you come to visit Charleston. It would be fun! Weekdays are very hectic for us... Saturdays would be ideal, or maybe Sunday afternoon. How exciting :^)
One cat prowls around small town Vermont.
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17 comments:
Why not. I'm in.
How about forgetting the stick and go with the shot of whiskey. Ah...
I like chocolate, to my detriment at times. Becky and I would love to meet you guys when you come to visit Charleston. It would be fun! Weekdays are very hectic for us... Saturdays would be ideal, or maybe Sunday afternoon. How exciting :^)
Why do you warm it?! here, we drink it very fresh.
This is one thing I miss about living in the midwest. I love apple cider. That grocery store stuff just isn't the same.
love the idea!
how about some banana chips to nibble on?
I think a warm chocolate chip cookie would be a good accompaniment for cider.
A cinnamon donut...fat free, of course!
☼ Sunny
How about a baguette, brie, a few grapes on the side followed by some Lindt chocolate!!
Got any shortbread in the cupboard?
V
. . .apple tartlets . . .
I can just imagine how good that must taste - with, or without cinnamon (or whiskey!)...
As for nibbling, well, you really probably most likely don't wanna know!
Looks delicious and I would be content with a little tea cake.
Bises
Genie
Shortbread!
Cheddar cheese and walnuts. Ummm, makes me hungry.
I will have a glass and some of Steffe's gingerbreads.
Nuts! No, not you dear Brattcat but that's what I'll nibble on whilst sharing a bottle cider with you and Mr. Brattcat ... please.
And yes, like Malyss I can't imagine cider warm. Wine yes, cider no - but I'm always willing to try something different.
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